Register for Training
Attendee Details
Order Summary
Programme
Sensory Evaluation in Product Reformulation Training CourseCategory
Food processing and TechnologyDates
16 Nov — 20 Nov 2026 (5 Days training)Location
Online sessionTotal Fee
$1,100Programme
Sensory Evaluation in Product Reformulation Training CourseCategory
Food processing and TechnologyDates
16 Nov — 20 Nov 2026 (5 Days training)Location
Online sessionTotal Fee
$1,100