Register for Micro-encapsulation Techniques for Flavor and Bioactives Training Course — FineSkills

FineSkills

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Order Summary

Programme

Micro-encapsulation Techniques for Flavor and Bioactives Training Course

Category

Food processing and Technology

Dates

05 Oct — 16 Oct 2026 (10 Days training)

Location

Online session

Total Fee

$2,200

All inclusive